A NEW-ERA GASTRO-ADVENTURE
Tuk Tuk Travellers is the joint effort of two circus artists, who drove a tuk tuk from Thailand to Finland with the intention of bringing home authentic street food, holistic well-being, and more heart for humanity.
THE ODYSSEY
CATERING
CIRCUS
It all began with a crazy dream, grew into a 10-month voyage over 17,000 km, and is now . .
Mouth-watering recipes tailored to high culinary needs, served humbly with special . . .
Outside-the-box thinking applicable to any event, our approach and skill guarantee . . .
It all began with a crazy dream, grew into a 10-month voyage over 17,000 km, and is now on its way to becoming a documentary series. An overview of the adventure, information on the audiovisual production, and a link to the blog, chronicling the inner journey on the road.
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Mouth-watering recipes tailored to high culinary needs, served humbly with special care for a full-fledged, unforgettable experience, balancing all aspects of well-being for the parties involved.
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Outside-the-box thinking applicable to any event, our approach and skill guarantee a creative way for communicating ideas - whether in an educational environment, for entertainment or simply as an added spice of delight.
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The aspiration at the core of our movement, the Tuk Tuk Travellers street kitchen can be found during the summer season in Käpylä, Helsinki, warmly supported by the local community for already three years in a row.
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From mind-body training workshops to physical healing and top-grade herbs & spices, we offer a range of possibilities for broadening horizons both on an individual and collective scale.
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Sometimes it takes more than two to tango. Short biographies of the duo as well as further forces behind the scenes, with specifics of expertise and individual contact information - and an expression of gratitude for everyone who has helped us along the way.
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